Monday, 15 August 2005

Chocolate Custard, the cheat’s way

Having given up on custard powder, thanks to the variety of artificial colours available in every commercially available brand, I have created the ultimate cheat's dessert-in-a-mug.
Now I am sure that this will not be unique among internet recipes, but you will have to take my word for it that I came up with it independently...
Try it, it's yum!!
  • 2 tbsp milk powder

  • 2 tbsp corn flour

  • 1 tbsp sugar

  • 1/2 tbsp cocoa
Put all the above in a mug.

Boil water in the kettle.

Pour water, a bit at a time, into the mug, mixing well.

Eat.